QUALIFICATIONS AND REQUIREMENTS
- Diploma in Production Technology or any similar qualification
- Minimum of 2 – 6 years of experience poultry production or any protein industry
production and high volume operational environment. - Conduct internal Quality/HACCP Audits/ISO 22000 experience
- Diagnose and treat a wide range of poultry diseases and injuries.
Job Description:
We are seeking a dynamic and results-driven Team Managers – Production to lead and oversee production operations. The ideal candidates will be responsible for managing a team to achieve optimal productivity, ensuring quality standards, and driving continuous improvement initiatives. If you are an experienced leader with a passion for efficiency and teamwork, we want to hear from you!
Key Responsibilities:
- Manage day-to-day production activities to meet quality and efficiency goals.
- Lead, mentor, and motivate a team of production staff.
- Develop and implement production plans and schedules.
- Monitor workflows to ensure adherence to safety and quality standards.
- Identify areas for process improvements and execute strategies for enhancement.
- Collaborate with cross-functional teams to optimize production output.
- Prepare and present performance reports to management.
